Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tri colour burfi milk powder and coconut burfi. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tri colour burfi Milk powder and coconut burfi is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Tri colour burfi Milk powder and coconut burfi is something which I’ve loved my whole life.
Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. Coconut burfi is a delicious south Indian Sweet recipe made with coconut, sugar, milk and cardamom powder. It is one of the most commonly made.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tri colour burfi milk powder and coconut burfi using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tri colour burfi Milk powder and coconut burfi:
- Prepare 2 cup desiccated coconut
- Take 2 cup milk powder
- Make ready 1 cup condensed milk
- Prepare 1 tsp desi ghee
- Prepare pinch cardamom powder
- Make ready as needed food colour(orange and green)
This is an easy and tasty recipe of coconut barfi made with condensed milk and desiccated coconut. Generally Freshly grated coconut makes better coconut burfi. so to still get better tasting barfi, I soaked the desiccated coconut in warm milk for. Coconut burfi is one of the best treats! You get chewy, soft, juicy desiccated coconut that's perfectly rich, moist and sweetened with condensed milk.
Steps to make Tri colour burfi Milk powder and coconut burfi:
- Take a pan add desiccated coconut, milk powder and condensed milk in low flame and mix it well.
- After 2 minutes it changes the colour than add 1 tsp ghee, add cardamom powder and mix well after 2 min than switch off th flame.
- The mixture divide into 3 portions transfer into 3 bowls.
- 1 bowl add a pinch of saffron colourand mix it well.than another bowl add green colour.
- Than take a tin or utensil grease the utensil than put butterpaper of th size of utensil.make one layer of orange than other layer of white than apply green.
- Refrigerator for half and hr than cut the trangle shape. Your yummiest tri colour burfi is ready..
Pour coconut milk powder into this mixture and mix thoroughly and quickly. While the burfi mixture is still warm, cut it into pieces with a sharp knife. Til ki Burfi (Sesame Seed Burfi)Manjula's Kitchen. cardamom powder, milk powder, sugar, milk, sesame seeds. Coconut YogurtLolibox. milk, powdered milk, yogurt, agave syrup, grated coconut, coconut milk. Burfi is like a fudge made of usually khoya/mawa, which is milk solids.
So that is going to wrap this up for this special food tri colour burfi milk powder and coconut burfi recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!