Grated radish salad (mooli ka laccha)
Grated radish salad (mooli ka laccha)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, grated radish salad (mooli ka laccha). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Grated radish salad (mooli ka laccha) is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Grated radish salad (mooli ka laccha) is something which I’ve loved my entire life. They are nice and they look fantastic.

Mooli Lachcha salad- During Winter season Mooli or Radish is available in abundance and are of good Quality. They are thick and juicy as compared to the radishes available during summer. This Mooli lachcha is also popular as Charuli in my home town Mathura,you can call it Mooli lachcha,Charuli or.

To begin with this particular recipe, we must prepare a few ingredients. You can have grated radish salad (mooli ka laccha) using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Grated radish salad (mooli ka laccha):
  1. Get grated radish (mooli)
  2. Take chopped green chillies
  3. Take lemon juice
  4. Prepare Salt
  5. Prepare Freshly chopped coriander leaves
  6. Make ready Mint leaves for garnish

Take a bowl, add grated Radish/Mooli, Ginger Slices, chopped Green Chillies, Salt and squeeze lemon on it, mix well. Mool Salad, i thickly grated radish is perked up by the addition of an unusual combination of ingredients like garlic, mustard seeds and lemon juice. This makes a tongue tickling dish that is low in calories and carbohydrates and so is a perfect accompaniment to a main course like khichdi or. Radish is also called Mooli in Hindi.

Instructions to make Grated radish salad (mooli ka laccha):
  1. Wash and peel the radish. Grate them using grater.
  2. Add the chopped green chillies, coriander leaves, salt and lemon juice and mix well.
  3. Keep aside for 10 minutes before serving. Garnish with mint leaves.

Mooli laccha is a popular North Indian dish. Mooli laccha is spruced up with green chillies and lemon juice. There is no denying the fact that radish is one if the healthiest vegetables we know of. The root vegetable is a treasure of antioxidants and minerals which. Mooli Lachhe or Grated Radish is like a lot when had with meals in North India.

So that is going to wrap this up for this special food grated radish salad (mooli ka laccha) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!