Grated radish salad (mooli ka laccha)
Grated radish salad (mooli ka laccha)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grated radish salad (mooli ka laccha). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Grated radish salad (mooli ka laccha) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Grated radish salad (mooli ka laccha) is something which I’ve loved my whole life. They’re nice and they look fantastic.

Mooli Lachcha salad- During Winter season Mooli or Radish is available in abundance and are of good Quality. They are thick and juicy as compared to the radishes available during summer. This Mooli lachcha is also popular as Charuli in my home town Mathura,you can call it Mooli lachcha,Charuli or.

To get started with this recipe, we have to prepare a few components. You can have grated radish salad (mooli ka laccha) using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Grated radish salad (mooli ka laccha):
  1. Get grated radish (mooli)
  2. Prepare chopped green chillies
  3. Prepare lemon juice
  4. Get Salt
  5. Get Freshly chopped coriander leaves
  6. Get Mint leaves for garnish

Take a bowl, add grated Radish/Mooli, Ginger Slices, chopped Green Chillies, Salt and squeeze lemon on it, mix well. Mool Salad, i thickly grated radish is perked up by the addition of an unusual combination of ingredients like garlic, mustard seeds and lemon juice. This makes a tongue tickling dish that is low in calories and carbohydrates and so is a perfect accompaniment to a main course like khichdi or. Radish is also called Mooli in Hindi.

Steps to make Grated radish salad (mooli ka laccha):
  1. Wash and peel the radish. Grate them using grater.
  2. Add the chopped green chillies, coriander leaves, salt and lemon juice and mix well.
  3. Keep aside for 10 minutes before serving. Garnish with mint leaves.

Mooli laccha is a popular North Indian dish. Mooli laccha is spruced up with green chillies and lemon juice. There is no denying the fact that radish is one if the healthiest vegetables we know of. The root vegetable is a treasure of antioxidants and minerals which. Mooli Lachhe or Grated Radish is like a lot when had with meals in North India.

So that’s going to wrap this up for this special food grated radish salad (mooli ka laccha) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!