Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, matumbo with greens. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Matumbo with greens is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Matumbo with greens is something which I’ve loved my entire life. They’re fine and they look fantastic.
Hello everyone Thank you for tuning in. Welcome to another segment of 'in the kitchen' with me Syombua. By the title you know what's going downMautamu tu.
To get started with this recipe, we must first prepare a few components. You can have matumbo with greens using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Matumbo with greens:
- Get 3/4 kg matumbo
- Prepare 2 cloves garlic
- Prepare 1 onion
- Take 3 ripe tomatoes
- Take 1/4 tsp garam masala
- Make ready Salt……….cooking oil
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Instructions to make Matumbo with greens:
- Wash and boil matumbo for about 1hr or till tender, add oil let them fry for like 3mins to brown alittle……..add onion+garlic fry till onions are golden brown………now add tomatoes, salt and garam masala…….cook till tomatoes are well cooked…..
- For greens……..stir fry with onions and salt……..
- Now serve with mukimo, rice, chapati………I love mine with ugali…….yummy!!
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So that’s going to wrap this up for this exceptional food matumbo with greens recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
