Eggless Whole Wheat Jeera Cookies
Eggless Whole Wheat Jeera Cookies

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, eggless whole wheat jeera cookies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Eggless Whole Wheat Jeera Cookies is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Eggless Whole Wheat Jeera Cookies is something which I’ve loved my whole life. They’re nice and they look wonderful.

Chef Kanak brings to you an easy homemade tea time snacks recipe - Cumin Cookies. These cumin cookies are not only delicious snacks they are also a good. Cumin Cookies were the first few cookie recipes that I tried in my oven and succeeded in my first attempt itself.

To get started with this recipe, we have to prepare a few ingredients. You can have eggless whole wheat jeera cookies using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Whole Wheat Jeera Cookies:
  1. Take whole wheat flour
  2. Prepare cumin seeds, crushed coarsely
  3. Get salt
  4. Get sugar
  5. Get baking powder
  6. Get baking soda
  7. Prepare olive oil
  8. Get milk as required to knead

Simple Orange Cookies Video Recipe (Updated). Vegan Whole Wheat Oatmeal Chocolate Chip Cookies. Whole wheat flour makes the cookies slightly denser with a coarse and crisp texture. If you prefer light and soft texture in your cookies then replace it with all purpose flour.

Instructions to make Eggless Whole Wheat Jeera Cookies:
  1. In a bowl, mix whole wheat flour, cumin seeds, salt, sugar, baking powder and baking soda.
  2. Then add the olive oil and combine to form a crumbly mix.
  3. Add milk little at a time and knead into a dough.
  4. Cover with a wet muslin cloth and let it rest for 25-30 minutes.
  5. Roll the dough into a circle by dusting some flour. Cut into different shapes with a cookie cutter.
  6. Arrange them on the baking tray. Sprinkle some more cumin seeds & press well.
  7. Bake the cookies in a preheated oven at 180 degrees C. for 13-15 minutes.
  8. Enjoy these healthy and yummy whole wheat cookies just as it is or as a tea-time snack.

Keep the butter out of the refrigerator for sometime until it is softened. When hubby dear saw and tasted, he said it was very good, but hardly suitable for kids as they would want buttery cookies. I said I had to make the best of the situation and hoped the kid would like it. I was happy when I called up and was told that the cookies disappeared. How to make Jeera Biscuits at home?

So that is going to wrap it up with this exceptional food eggless whole wheat jeera cookies recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!