Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, idli manchurian. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Idli Manchurian is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Idli Manchurian is something which I have loved my whole life.
idli manchurian, idly manchurian, leftover idli recipes with step by step photo and video recipe. this manchurian recipe is ideal evening street food snack. Idli Manchurian is an Indo Chinese food recipe that is easy and quick to prepare. Idli pieces are dipped in maida batter and deep fried before sauteing in spring onions and soy sauce, tomato sauce and.
To begin with this particular recipe, we must prepare a few components. You can cook idli manchurian using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Idli Manchurian:
- Make ready 12 idlis
- Take 1 bowl chopped cabbage
- Prepare 1/2 bowl chopped green capsicum
- Get 1/2 bowl chopped onion
- Make ready 1/4 bowl chopped spring onion
- Take 1 tbsp red chilli sauce
- Take 1 tsp soya sauce
- Get 2 tsp tomato sauce
- Prepare 1 tsp ginger-garlic paste
- Prepare 1/4 bowl chopped fresh coriander
- Make ready salt as per taste
- Make ready Oil to fry the idalis
I have tried South Indian style Chilli idli, Idli fry, Kaima idli even idli upma using left over idli. But Idli Manchurian is the one I wanted to make for long time. Yesterday I cooked some extra idlis just to. Idli Manchurian is an innovative dish made from idlis which are made into dumplings.
Instructions to make Idli Manchurian:
- Chopped all idlies in medium size.
- In a frying pan, heat the oil & deep fry all the chopped idalies untill they get crispiness & turned into golden colour.
- In the another pan, heat 2 tbspoon oil & add ginger-garlic paste in it & saute for a minute.
- Then add chopped onion, cabbage & green capsicum & saute well.
- After a minute, add red chilli sauce, tomato sauce, soya sauce & salt as per taste.Mix well all the ingrediants.
- Lastly add the fried idalies & toss well.
- Garnish with chopped spring onion & coriander.
- Crunchy, Spicy & Tasty Idli Manchurian is ready to serve.
These dumplings are next, simmered in a sweet and sour Chinese gravy/sauce. Idly Manchurian Recipe, How To Make Idly Manchurian Recipe. Idli Manchurian is an Indo Chinese food recipe. This healthy recipe is very easy & quick to prepare. Idli Manchurian has become my recent favorites….
So that is going to wrap this up with this exceptional food idli manchurian recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
