Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, honey wheat bread. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mix in whole wheat flour, salt, and vegetable oil. Reviews for: Photos of Honey Whole Wheat Bread. How to make Homemade Honey Whole Wheat Bread.
Honey Wheat Bread is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Honey Wheat Bread is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have honey wheat bread using 11 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Honey Wheat Bread:
- Prepare Yeast
- Get quick yeast
- Make ready white sugar
- Make ready warm water (110° F)
- Take Dry ingredients
- Make ready whole wheat flour
- Take salt
- Make ready Wet ingredients
- Take butter-flavored vegetable shortening
- Take warm water (110° F)
- Get honey
See more ideas about Honey wheat bread, Honey wheat, Wheat bread. Reap the rewards of making homemade bread. This loaf adds a touch of warmth to any meal. If you're looking for a simple homemade bread with wholesome Add the whole wheat flour and mix it into the liquids using the beater blade attachment, just until the flour.
Instructions to make Honey Wheat Bread:
- mix yeast ingredients in bowl of stand mixer and let sit for 15 minutes
- add dry ingredients, then add wet ingredients
- mix on low speeds until all ingredients are incorporated
- mix on medium speed for 3-4 minutes
- remove dough from bowl and knead by hand on a clean dry surface for an additional 3-4 minutes
- grease bottom of large bowl with 1-2 teaspoons vegetable oil
- place dough in bowl, turn to coat with oil and cover with a damp cloth
- place in warm space to double in size (about 1-1&1/2 hours)
- grease and flour a 9x4 inch loaf pan
- after dough has doubled in size, punch down to eliminate bubbles, shape into loaf and place in greased loaf pan
- sprinkle with dry oats and press into dough
- place in warm area and allow to double in size again (about 1-1&1/2 hours)
- pre heat oven to 350° F
- bake for 30 minutes on bottom rack
The story behind this Honey Whole Wheat Bread recipe: Before food blogs were popular, I visited food blog forums- places on the internet where you can discuss recipes and food. You know that bread they serve at Outback Steakhouse? Well, topsecretrecipes.com has got the recipe pretty close. If you want the exact color, you will have to use food coloring, but the taste is very good. This delicious honey whole wheat bread has only ONE rise - (one!), and is a great homemade option for lazy people.just like me!
So that is going to wrap it up for this special food honey wheat bread recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!