Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, matumbo. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Matumbo is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Matumbo is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To begin with this recipe, we must prepare a few components. You can cook matumbo using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Matumbo:
- Make ready pre boiled matumbo
- Make ready large tomatoes
- Get large onion
- Prepare ground coriander seeds
- Get Salt
- Take chilli flakes(optional)
- Prepare beef curry powder
- Get Coriander
- Take Green pepper
- Get Cooking oil
Instructions to make Matumbo:
- Fry the onions together with the matumbo, that way I onion flavours infuses with the matumbo
- Add in the tomatoes after the onion and matumbo brown a little
- Add the spices and bring to simmer till the 'water' from the tomatoes dry up/evaporates
- Add in a little water to make a little soup
- Simmer for a few minutes and remove from the fire and garnish with dhania
- Serve while hot with ugali 😋
So that’s going to wrap this up for this special food matumbo recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
