Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, schezwan rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Schezwan rice is made by frying rice along with schezwan sauce which is a unique blend of sauces cooked together. In this post I have also shown how to make the sauce from scratch & use the same. Schezwan fried rice recipe with step by step photos - spicy and tasty Indo Chinese recipe of stir-fried vegetables and rice in schezwan sauce.
Schezwan Rice is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Schezwan Rice is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have schezwan rice using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Schezwan Rice:
- Make ready 2 cup rice
- Prepare 1/2 tsp Mustard seeds
- Make ready 1/2 tsp Cumin seeds
- Make ready 1 Chopped tomato
- Get 1 Green chillies
- Prepare as needed Green garlic
- Make ready 2 tsp Schezwan chutney
- Get 1/2 tsp red chilli powder
- Prepare to taste Salt
- Take 1/2 tsp Turmeric powder
- Take 1 1/2 glass water
- Make ready 2 tbsp oil
Schezwan Fried Rice, a spicy rice dish from Indo-chinese cuisine, is very similar to Chinese Fried Rice but has one special ingredient; "Schezwan Sauce", which gives it a deep spicy chilli-garlic flavor. Schezwan Fried Rice is a popular Indo-Chinese dish which is rather easy to make at home. This fried rice is flavored with spicy homemade schezwan sauce! Schezwan Fried Rice is an Indo Chinese dish which is very easy and quick to prepare at home.
Instructions to make Schezwan Rice:
- Soaked rice in 15 minutes & washed it., heat oil in a kadai, put oil add mustard seeds cumin seeds finely chopped tamater put green chillies green garlic.. sauté for 2 minutes put salt red chilli powder turmeric powder..add 2 table 🥄 saizwan chutney mix well add soaked rice mixed well add 1& half glass water boiled it, after 5 minutes lid covered it in 5 minutes in slow flame, served with schezwan chutney Achar & papad.serve hot,enjoy
If you have leftover rice and schezwan fried rice masala at home, then this dish can be made in a jiffy. Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry. I sent this recipe for my monthly kungumam thozhi step by step series. Schezwan rice recipe is a popular food of Asian countries. Also written as szechuan rice, it belongs Find (How to Make Schezwan Fried Rice Recipe) and how to utilize other natural ingredients to cure.
So that’s going to wrap it up for this special food schezwan rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
