Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, schezwan rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Schezwan rice is made by frying rice along with schezwan sauce which is a unique blend of sauces cooked together. In this post I have also shown how to make the sauce from scratch & use the same. Schezwan fried rice recipe with step by step photos - spicy and tasty Indo Chinese recipe of stir-fried vegetables and rice in schezwan sauce.
Schezwan Rice is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Schezwan Rice is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have schezwan rice using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Schezwan Rice:
- Prepare 2 cup rice
- Make ready 1/2 tsp Mustard seeds
- Prepare 1/2 tsp Cumin seeds
- Get 1 Chopped tomato
- Make ready 1 Green chillies
- Take as needed Green garlic
- Make ready 2 tsp Schezwan chutney
- Prepare 1/2 tsp red chilli powder
- Make ready to taste Salt
- Prepare 1/2 tsp Turmeric powder
- Get 1 1/2 glass water
- Prepare 2 tbsp oil
Schezwan Fried Rice, a spicy rice dish from Indo-chinese cuisine, is very similar to Chinese Fried Rice but has one special ingredient; "Schezwan Sauce", which gives it a deep spicy chilli-garlic flavor. Schezwan Fried Rice is a popular Indo-Chinese dish which is rather easy to make at home. This fried rice is flavored with spicy homemade schezwan sauce! Schezwan Fried Rice is an Indo Chinese dish which is very easy and quick to prepare at home.
Instructions to make Schezwan Rice:
- Soaked rice in 15 minutes & washed it., heat oil in a kadai, put oil add mustard seeds cumin seeds finely chopped tamater put green chillies green garlic.. sauté for 2 minutes put salt red chilli powder turmeric powder..add 2 table 🥄 saizwan chutney mix well add soaked rice mixed well add 1& half glass water boiled it, after 5 minutes lid covered it in 5 minutes in slow flame, served with schezwan chutney Achar & papad.serve hot,enjoy
If you have leftover rice and schezwan fried rice masala at home, then this dish can be made in a jiffy. Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry. I sent this recipe for my monthly kungumam thozhi step by step series. Schezwan rice recipe is a popular food of Asian countries. Also written as szechuan rice, it belongs Find (How to Make Schezwan Fried Rice Recipe) and how to utilize other natural ingredients to cure.
So that’s going to wrap this up for this special food schezwan rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
