Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, quick & light microwave eggplant parm. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Quick Sigorta mobil uygulamasını indir, Acil ambulans ve Tıbbi danışmanlık Hizmetlerinin yanı sıra en yakın eczane, panik Neden Quick Sigorta? Çünkü artık sigortanı saniyeler içinde kendin alabilirsin. Перевод слова quick, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος.
quick & light microwave eggplant parm is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. quick & light microwave eggplant parm is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have quick & light microwave eggplant parm using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make quick & light microwave eggplant parm:
- Prepare 1 eggplant, peeled
- Take 1/4 cup panko bread crumbs
- Make ready 3 tbsp parmesan cheese, divided
- Make ready 1/2 tsp dried oregano
- Take 1/2 tsp dried basil
- Take 1/4 tsp salt
- Take 1 tbsp lite mayo
- Get 2 cup your favorite pasta sauce
- Prepare 1 – or –
- Take 1 can (15 ounces) tomato sauce
- Make ready 1/2 tsp basil
- Make ready 1/2 tsp oregano
- Prepare 1/2 tsp garlic powder
- Prepare 2 tbsp milk
- Take 1 dash salt and pepper
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Steps to make quick & light microwave eggplant parm:
- On a plate, mix together 2 tablespoons cheese, bread crumbs, and seasonings.
- Slice eggplant into 1/2" slices
- Spread a very thin layer of mayo on one side of each eggplant slice. Dip side with mayo into bread crumb mixture, then place in glass baking dish, breadcrumbs facing up.
- Cover loosely. Microwave on high 7-9 minutes or until tender.
- Top with pasta sauce and remaining cheese and serve.
- If making pasta sauce, simmer all sauce ingredients until ready to use.
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