Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, wheat jeera cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Wheat Jeera cookies is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Wheat Jeera cookies is something that I’ve loved my entire life.
This is super delicious and healthy cookie recipe. This is not very sweet, its more on the salty side. Cumin cookies or jeera/zeera (hindi name for cumin) biscuits as we call them in India are ideal for These cookies are very different in texture from the ones we get in USA.
To begin with this recipe, we must first prepare a few components. You can have wheat jeera cookies using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Wheat Jeera cookies:
- Make ready wheat flour
- Make ready Powdered sugar
- Get refined oil/butter
- Prepare ghee
- Take Roasted crushed Jeera (cumin seeds)
- Get ajwain (carom seeds)
- Get baking powder
- Take baking soda
- Take yogurt /curd
- Make ready salt
- Take vanilla extract
Ingredients: Wheat Flour, Sugar, Ioozed Salt, Edible Oil, Milk Powder, Milk, Inverted Syrup, Baking Powder, Cumin Seeds & Flavours. Jeera Biscuit- how to make bakery style jeera biscuit. Jeera biscuit are typical Indian bakery style biscuits,which are heavily flavored with the rich aroma of cumin and are sweet and salty in taste sooo. Oatmeal cookies with several bonus ingredients such as wheat germ, coconut, pecans, coconut Nutritional Information.
Instructions to make Wheat Jeera cookies:
- Add butter/oil, sugar powder, vanilla extract & ghee in a mixing bowl. Whisk all for 4-5 minutes.
- Sift wheat flour, baking soda, baking powder and salt together add in butter mix. Add Jeera & ajwain. Mix well.
- Add curd & Knead semi soft dough. Keep rest for 30 minutes.
- Preheat oven on 180 °C for 10 minutes. Take some portion of dough. Roll it 1/4" thick round. Cut with cookie cutter.
- Line a baking tray either parchment paper or aluminum foil. Place cookies on baking tray.
- Bake cookies on pre heated oven for 10-12 minutes or until it's bottom & top gets golden brown.
- Remove baking tray out of oven. With the help of spatula transfer them on cooling rack. Let them cool on room temperature.
- Once cooled serve with tea or coffee. Store in air tight jar.
Jeera (zeera) rice is a very simple and flavorful rice and can be prepared in a few minutes. It is the simplest of all flavored rice and goes well with most of the gravies we usually prepare for roti/chapati. Biscuit Cookies, Biscuit Recipe, Baking Cookies, Cake Cookies, Baking Snacks, Biscuit Pudding, Shortbread Cookies, Oatmeal Cookie Recipes. This is the recipe I use anytime I want perfect sugar cookies. They bake up beautifully with nice structure This recipe makes enough dough to yield plenty of cookies, with dough left over to freeze.
So that is going to wrap this up with this special food wheat jeera cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
