Mango flavored coconut burfi
Mango flavored coconut burfi

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mango flavored coconut burfi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mango flavored coconut burfi is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mango flavored coconut burfi is something that I’ve loved my whole life. They’re fine and they look wonderful.

finally, serve mango burfi / mango coconut barfi or store in an airtight container for a week in the refrigerator. notes: firstly, use fresh and juicy coconut for more flavour. also, adjust the amount of sugar based on the sweetness of mango. additionally, cook on medium flame to prevent from burning. Mango Coconut Burfi is one of the easy to prepare mango dessert recipe. The perfect combination of coconut and mango makes it a very delicious dessert.

To get started with this recipe, we must prepare a few ingredients. You can cook mango flavored coconut burfi using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mango flavored coconut burfi:
  1. Get 3 cups freshly grated coconut
  2. Take 1 cup sugar
  3. Get 2 cups Alphanso mango pulp
  4. Take 1 tsp cardamom powder
  5. Take 7-8 cashew nut for garnishing
  6. Get 1 tsp ghee for greasing a plate

Here's the recipe video of mango coconut Burfi Do subscribe to our channel for regular updates Follow us on Instagram - https Here's the recipe video of mango coconut Burfi. I have most vivid memories of Indian summers and the mango season. Boxes and boxes full of ripe, sweet and full flavored Alphonso mangoes that we. The mango coconut burfi recipe is really yummy and delicious.

Instructions to make Mango flavored coconut burfi:
  1. We grated coconut with grater and mix with sugar in a large mixing bowl
  2. Keep in microwave for 5 mints 180 deg.Check the consistency of the mixture then add alphonso mango pulp in mixture mix well
  3. Keep in microwave ones again for 3 to 4 mints check the mixture becomes thick.Take a plate grease with ghee and pour mixture evenly.
  4. Cut pieces and garnish with cashew nuts.

A simple addition of the mango takes up the coconut burfi to whole new level. But the real taste comes out only with the alphonso mango. The flavor of it is simply above all other mangoes for this recipe. You can also try it with the Badami. Mango Coconut Burfi - Smooth, rich and creamy which melts in your mouth!

So that is going to wrap it up for this exceptional food mango flavored coconut burfi recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!