Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana cheese nuggets. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
The soft & delicious healthy filling with crunchy outer layer makes this sweet banana nuggets a unique one from the very common nuggets. Raw Banana Nuggets is a delicious and easy snack recipe made with green bananas. Raw bananas are rich in fiber which is good for the digestive system and helps in keeping the heart healthy.
Banana cheese nuggets is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Banana cheese nuggets is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook banana cheese nuggets using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana cheese nuggets:
- Get 2 raw bananas
- Take 1/4 cup Poha (thin or thick Poha)
- Take 2 cheese cubes (cut into length)
- Make ready 1/2 tbsp chopped coriander leaves
- Prepare 1 small onion coarsely chopped
- Get 4 cloves garlic
- Get 1-2 green chillies chopped
- Get 1 tsp chaat masala
- Take 1 tsp coriander powder
- Get 1/2 inch ginger piece
- Prepare 1 teaspoon cornstarch
- Prepare 1/2 teaspoon red chilli powder
- Prepare 1/4 tsp garam masala
- Make ready 1 pinch turmeric powder
- Take to taste salt
- Take as required oil for frying
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Instructions to make Banana cheese nuggets:
- Cut the raw banana from the front and put it in the pressure cooker, add 1/2 cup of water and cover it with two sheets and then turn off the gas.
- When the pressure of the cooker is low, open the lid and peel the banana and mash it hot.
- Put onion green chilli garlic-ginger in a mixer jar and grind coarsely.
- Now mix coarsely ground onion, green chillies, garlic, ginger and remaining ingredients in the mash banana (except the oil).
- Make small balls from the prepared mixture and then flatten it by placing it on the palm and then keep a piece of sliced cheese and roll it lengthwise.
- Make all the nuggets.
- Now in hot oil, fry these cheese nuggets on medium high flame till they become golden and then remove them from the oil.
- Banana Cheese Nuggets are ready, serve hot with green chutney or tomato sauce.
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