Banana cheese nuggets
Banana cheese nuggets

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana cheese nuggets. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Banana cheese nuggets is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Banana cheese nuggets is something that I’ve loved my entire life. They are nice and they look fantastic.

The soft & delicious healthy filling with crunchy outer layer makes this sweet banana nuggets a unique one from the very common nuggets. Raw Banana Nuggets is a delicious and easy snack recipe made with green bananas. Raw bananas are rich in fiber which is good for the digestive system and helps in keeping the heart healthy.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook banana cheese nuggets using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana cheese nuggets:
  1. Take 2 raw bananas
  2. Prepare 1/4 cup Poha (thin or thick Poha)
  3. Take 2 cheese cubes (cut into length)
  4. Prepare 1/2 tbsp chopped coriander leaves
  5. Get 1 small onion coarsely chopped
  6. Take 4 cloves garlic
  7. Get 1-2 green chillies chopped
  8. Prepare 1 tsp chaat masala
  9. Take 1 tsp coriander powder
  10. Prepare 1/2 inch ginger piece
  11. Prepare 1 teaspoon cornstarch
  12. Prepare 1/2 teaspoon red chilli powder
  13. Prepare 1/4 tsp garam masala
  14. Make ready 1 pinch turmeric powder
  15. Take to taste salt
  16. Make ready as required oil for frying

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Steps to make Banana cheese nuggets:
  1. Cut the raw banana from the front and put it in the pressure cooker, add 1/2 cup of water and cover it with two sheets and then turn off the gas.
  2. When the pressure of the cooker is low, open the lid and peel the banana and mash it hot.
  3. Put onion green chilli garlic-ginger in a mixer jar and grind coarsely.
  4. Now mix coarsely ground onion, green chillies, garlic, ginger and remaining ingredients in the mash banana (except the oil).
  5. Make small balls from the prepared mixture and then flatten it by placing it on the palm and then keep a piece of sliced ​​cheese and roll it lengthwise.
  6. Make all the nuggets.
  7. Now in hot oil, fry these cheese nuggets on medium high flame till they become golden and then remove them from the oil.
  8. Banana Cheese Nuggets are ready, serve hot with green chutney or tomato sauce.

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