Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, schezwan rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Schezwan rice is made by frying rice along with schezwan sauce which is a unique blend of sauces cooked together. In this post I have also shown how to make the sauce from scratch & use the same. Schezwan fried rice recipe with step by step photos - spicy and tasty Indo Chinese recipe of stir-fried vegetables and rice in schezwan sauce.
Schezwan rice is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Schezwan rice is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook schezwan rice using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Schezwan rice:
- Take 1 cup basmati rice
- Get 1 bowl Mix vegetables like carrot cabbage beans green spring oni
- Prepare 2 tablespoons schezwan sauce
- Make ready 2 tbsp oil
- Take 2 tbsp tomato sauce
- Take 1 tbsp soya sauce
- Get As needed Garnish with green spring onions
- Get to taste Salt
Schezwan Fried Rice, a spicy rice dish from Indo-chinese cuisine, is very similar to Chinese Fried Rice but has one special ingredient; "Schezwan Sauce", which gives it a deep spicy chilli-garlic flavor. Schezwan Fried Rice is a popular Indo-Chinese dish which is rather easy to make at home. This fried rice is flavored with spicy homemade schezwan sauce! Schezwan Fried Rice is an Indo Chinese dish which is very easy and quick to prepare at home.
Steps to make Schezwan rice:
- Soak the rice for 15 minutes and cook for 10 minutes strain it and cool them…
- In a pan put oil and heat it then add vegatables and fry for 5 minutes and add schezwan sauce and fry for 2 minutes then add tomato sauce and soya sauce and salt to taste and FRI for 1 minutes then add boiled rice mix gently…
- Garnish with spring onions schezwan rice is ready…..
If you have leftover rice and schezwan fried rice masala at home, then this dish can be made in a jiffy. Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry. I sent this recipe for my monthly kungumam thozhi step by step series. Schezwan rice recipe is a popular food of Asian countries. Also written as szechuan rice, it belongs Find (How to Make Schezwan Fried Rice Recipe) and how to utilize other natural ingredients to cure.
So that is going to wrap it up with this exceptional food schezwan rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
