Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, radish parantha. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Radish Parantha is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Radish Parantha is something that I have loved my whole life. They’re nice and they look wonderful.
Mooli Paratha Recipe-Mooli ka Paratha-Radish Bread-Easy and Quick Mooli Paratha. Mooli paratha recipe with step by step photos. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish.
To get started with this particular recipe, we must prepare a few ingredients. You can cook radish parantha using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Radish Parantha:
- Make ready radish grated and squeeze
- Take salt
- Prepare red chilli powder
- Make ready Coriander leaves Chopped
- Get ginger chopped
- Take wheat flour dough
- Get oil
Radish paratha ( Mooli paratha, muli paratha in Hindi ) is a popular North Indian paratha recipe. It is basically a Punjabi recipe. Usually I make mooli paratha/ radish paratha by stuffing mooli masala in. I already have a stuffed version of mooli paratha.
Steps to make Radish Parantha:
- In a bowl add radish, Coriander leaves and all spices mix well.and keep aside.now heat tava.take small ball from dough and roll it.fill it with radish filling and close from all the sides.roll it again.cook it on hot tava from both the sides by applying oil.cook till golden brown and crispy.serve hot with curd.
But this is an easier way of adding the grated radish while making the dough itself. But the friend's family brought mooli paratha with pickle. Every thing about MOOLI PARATHA RADISH PARATHA Vahrehvah : Mooli paratha is a very popular dish in North India. It is a paratha made by stuffing grated radish mixed with spices.
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