Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, schezwan rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Schezwan rice is made by frying rice along with schezwan sauce which is a unique blend of sauces cooked together. In this post I have also shown how to make the sauce from scratch & use the same. Schezwan fried rice recipe with step by step photos - spicy and tasty Indo Chinese recipe of stir-fried vegetables and rice in schezwan sauce.
Schezwan Rice is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Schezwan Rice is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook schezwan rice using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Schezwan Rice:
- Prepare 1cup Rice
- Get half cup Soaked moong dal
- Take half cup Sweetcorn
- Prepare half cup Peas
- Take 1 Grated Carrot
- Take 2tsp Chop garlic
- Make ready 1 Lengthwise cut onion
- Prepare half tsp Jeera
- Get 1tsp Schezwan sauce
- Take as taste Salt
- Get 6 glass Water
Schezwan Fried Rice, a spicy rice dish from Indo-chinese cuisine, is very similar to Chinese Fried Rice but has one special ingredient; "Schezwan Sauce", which gives it a deep spicy chilli-garlic flavor. Schezwan Fried Rice is a popular Indo-Chinese dish which is rather easy to make at home. This fried rice is flavored with spicy homemade schezwan sauce! Schezwan Fried Rice is an Indo Chinese dish which is very easy and quick to prepare at home.
Instructions to make Schezwan Rice:
- Rice ko soak ke le.Moong dal ko bhi soak ke le.
- 6glass of water boil ke soaked rice,moong dal,sweetcorn,grated carrot, peas and salt mix ke boil kar water drain kar de.
- Pan main oil dal ke jeera and garlic saute ke onion dal saute karein salt add karein schezwan sauce dale boiled rice dal kar saute ke le.
- Plate main dale upper se green coriander garnish kar garma garam serve karein.
If you have leftover rice and schezwan fried rice masala at home, then this dish can be made in a jiffy. Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry. I sent this recipe for my monthly kungumam thozhi step by step series. Schezwan rice recipe is a popular food of Asian countries. Also written as szechuan rice, it belongs Find (How to Make Schezwan Fried Rice Recipe) and how to utilize other natural ingredients to cure.
So that is going to wrap this up for this special food schezwan rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
