Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, radish parantha. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mooli Paratha Recipe-Mooli ka Paratha-Radish Bread-Easy and Quick Mooli Paratha. Mooli paratha recipe with step by step photos. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish.
Radish parantha is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Radish parantha is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have radish parantha using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Radish parantha:
- Get radish grated
- Take radish Leaves chopped
- Take wheat flour dough
- Take salt
- Prepare red chilli powder
- Make ready oil for frying
- Get butter for serving
Radish paratha ( Mooli paratha, muli paratha in Hindi ) is a popular North Indian paratha recipe. It is basically a Punjabi recipe. Usually I make mooli paratha/ radish paratha by stuffing mooli masala in. I already have a stuffed version of mooli paratha.
Steps to make Radish parantha:
- In a bowl add radish,radiah Leaves,salt and red chilli powder and mix well.now heat tava.take small ball from dough and roll it.fill with radish filling.cover the corners and roll it again spread on hot tava and Cook from both the sides by applying oil.add butter and serve hot.
But this is an easier way of adding the grated radish while making the dough itself. But the friend's family brought mooli paratha with pickle. Every thing about MOOLI PARATHA RADISH PARATHA Vahrehvah : Mooli paratha is a very popular dish in North India. It is a paratha made by stuffing grated radish mixed with spices.
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