Tripple Fried Schezwan Rice With Noodels
Tripple Fried Schezwan Rice With Noodels

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, tripple fried schezwan rice with noodels. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Triple Schezwan Rice has now become one of the Mumbai roadside recipe, though the recipe is huge it is still easy to make and turns out to be very tasty. Add the rice, noodles, orange-red color and salt and mix properly. Schezwan Fried Rice Recipe with step by step photos. spicy Tips for making schezwan fried rice.

Tripple Fried Schezwan Rice With Noodels is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Tripple Fried Schezwan Rice With Noodels is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook tripple fried schezwan rice with noodels using 22 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Tripple Fried Schezwan Rice With Noodels:
  1. Make ready 3 tsp oil
  2. Prepare 4 tbsp spring onions chopped
  3. Take 2 tsp soya sauce
  4. Get 1/2 cup carrot thinly sliced
  5. Make ready 1/2 cup cabbage thinly shredded
  6. Get 1 capsicum thinly sliced
  7. Get 1 tbsp tomato sauce
  8. Prepare to taste salt
  9. Make ready 2 cups basmati rice cooked
  10. Make ready for hakka noodles
  11. Get 1 cup hakka Noodles
  12. Prepare 2 tsp oil
  13. Make ready 1 tbsp garlic finely chopped
  14. Get 2 tbsp spring onions chopped
  15. Make ready 1/2 cup cabbage thinly shredded
  16. Prepare 1/4 capsicum thinly sliced
  17. Get 1 tsp schezwan sauce / szechuan sauce
  18. Take 1 tbsp tomato sauce
  19. Take to taste salt
  20. Make ready 1 tbsp soya sauce
  21. Prepare 1 tbsp corn flour
  22. Get 1 1/2 cup water

Chicken Triple Sichuan Fried Rice Recipe - How to make Chicken Triple SichuanFried Rice. Rub some salt and tomato sauce if using. Add all the ingredients for marination except oil and schezwan sauce. Combine all nicely keep them covered or in a ziplock bag.

Instructions to make Tripple Fried Schezwan Rice With Noodels:
  1. Firstly, in a large kadai heat oil and saute garlic on high flame.
  2. Further saute chopped spring onions till they sweat.
  3. Also add carrot, cabbage and capsicum.
  4. And saute for a minute.
  5. Additionally add schezwan sauce, soy sauce, tomato sauce and salt.
  6. Mix well and saute for a minute. - furthermore, add cooked rice and cooked noodles.
  7. Mix gently, and add spring onions.
  8. Firstly, in a large kadai heat oil and saute garlic and spring onions.
  9. Also add cabbage and capsicum. saute for a minute.
  10. Additionally add schezwan sauce, tomato sauce, soy sauce and salt.
  11. Mix well and saute for a minute.
  12. Further pour cornflour water slowly, mixing continuously.
  13. Stir till the gravy thickens slightly.
  14. And also slowly turns shiny and translucent.
  15. Finally, serve hot tripe schezwan fried rice recipe with prepared gravy and fried noodles.

The rice is stir fried with meat and vegetables. Restaurants usually use day old rice because the texture is more rough, which makes people feel that the rice has been fried. The delicious schezwan noodles are ready. Recently I made schezwan sauce at home and used in this noodles recipe. Apart from this recipe sometimes I make schezwan fried rice as well.

So that is going to wrap it up for this special food tripple fried schezwan rice with noodels recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!