Radish Parantha
Radish Parantha

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, radish parantha. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Radish Parantha is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Radish Parantha is something which I’ve loved my whole life.

Mooli Paratha Recipe-Mooli ka Paratha-Radish Bread-Easy and Quick Mooli Paratha. Mooli paratha recipe with step by step photos. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish.

To get started with this recipe, we must first prepare a few ingredients. You can have radish parantha using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Radish Parantha:
  1. Prepare radish grated and squeezed
  2. Get Coriander leaves chopped
  3. Prepare green chilli chopped
  4. Prepare salt
  5. Make ready red chilli powder
  6. Take carom seeds
  7. Get wheat flour dough
  8. Get oil for frying
  9. Take butter for serving

Radish paratha ( Mooli paratha, muli paratha in Hindi ) is a popular North Indian paratha recipe. It is basically a Punjabi recipe. Usually I make mooli paratha/ radish paratha by stuffing mooli masala in. I already have a stuffed version of mooli paratha.

Instructions to make Radish Parantha:
  1. In a bowl add radish, Coriander leaves and all spices.heat tava.Take small ball from the dough and make space into the dough. Fill with radish mixture and close all the corners. Roll it like chapati. Spread on tava and cook from both the sides by applying oil. Cook till golden brown and crispy.serve hot with curd and butter.

But this is an easier way of adding the grated radish while making the dough itself. But the friend's family brought mooli paratha with pickle. Every thing about MOOLI PARATHA RADISH PARATHA Vahrehvah : Mooli paratha is a very popular dish in North India. It is a paratha made by stuffing grated radish mixed with spices.

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