Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, schezwan fried rice sizzler. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Schezwan fried rice sizzler is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Schezwan fried rice sizzler is something which I’ve loved my entire life.
Schezwan rice is made by frying rice along with schezwan sauce which is a unique blend of sauces cooked together. In this post I have also shown The Schezwan fried rice served in most restaurants in India do not have Sichuan peppers since it is already included in the store bought sauce they use. Schezwan Fried Rice Recipe with step by step photos. spicy and tasty stir fried indo chinese recipe of vegetables and rice in schezwan sauce.
To get started with this recipe, we have to first prepare a few components. You can cook schezwan fried rice sizzler using 22 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Schezwan fried rice sizzler:
- Prepare schezwan rice
- Make ready 2 cup Basmati rice
- Take 1/2 cabbage
- Make ready 2 onions
- Take 1 carrot
- Get 2 capsicum
- Get 4 spring onions
- Prepare 1 sachet schezwan chutney
- Take 1 sachet schezwan powder
- Prepare 2 tsp ginger garlic chilli paste
- Take to taste salt
- Get sauce for sizzler
- Prepare as needed oil
- Get 1 tsp chilli ginger garlic
- Take 1 onion
- Prepare 1 tsp schezwan chutney
- Take 1 tsp soya sauce
- Get 1 tsp red chilli paste
- Prepare 1 tsp tomato ketchup
- Get 1 tsp vinegar
- Get 1 cup water
- Make ready to taste salt
Tell me you love fried rice as much as I do. Because I can eat some every day. Especially schezwan fried rice because I love everything extra. Schezwan fried rice gets its name from the use of schezwan sauce, which is used to flavor the fried rice.
Steps to make Schezwan fried rice sizzler:
- In a pan take oil and add ginger garlic paste
- Now add onion and capsicum and saute for while on medium flame
- Then add carrots and spring onions
- Now add schezwan chutney and schezwan powder and salt
- Nw lastly add cooked rice and mix it properly
- For sizzler sauce In a pan take oil ginger garlic paste and add onions and tomato ketchup soy sauce and red chilli sauce
- Add schezwan chutney, vinegar and water and let it boil for smtime and ur yummy sauce is ready
- In a heated sizzler plate put cabbage leaves and then add rice and pour in sauce to sizzle and ur sizzler is ready
Schezwan sauce in turn is made using schezwan peppers authentically but here I have used the usual dried red chilies to make sauce for schezwan fried rice recipe. Schezwan Fried Rice is a popular Indo-Chinese dish which is rather easy to make at home. This fried rice is flavored with spicy homemade Quick and easy Schezwan Fried Rice is flavored with spicy homemade schezwan sauce. Sarvesh takes his lunch box to office these days. Schezwan fried rice recipe, originating from the Sichuan province of China, Schezuan cuisine is characterised by bold flavours, brought about by pungent ingredients To make a heartier meal serve Schezwan fried rice with Kung Pao Vegetables , Corn Rolls and Stir Fry Noodles in Black Sauce.
So that’s going to wrap it up for this special food schezwan fried rice sizzler recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
