Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, super soft chocolate chip peanut butter cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
These are the best peanut butter chocolate chip cookies. They are super soft, packed with peanut butter flavor and loaded with chooclate. A while ago, I posted a photo of chocolate chip cookies after deciding to throw peanut butter into the batter at the very last minute.
Super soft chocolate chip peanut butter cookies is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Super soft chocolate chip peanut butter cookies is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have super soft chocolate chip peanut butter cookies using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Super soft chocolate chip peanut butter cookies:
- Take 1/2 cup salted butter, room temperature
- Prepare 1/2 cup light brown sugar
- Get 1/4 cup granulated sugar
- Get 1 large egg
- Prepare 3/4 cup creamy peanut butter
- Take 1 tsp vanilla extract
- Make ready 1/2 tsp baking soda
- Prepare 1 1/4 cup all-purpose flour
- Take 1 1/2 cup chocolate chips
I'm not sure who first I like these cookies best when they're super soft. As long as you use dairy-free miniature chocolate chips (Enjoy Life. Peanut butter chips are folded into a rich chocolate cookie dough and baked to perfection. Warning: these are so good you may be tempted to eat the entire batch.
Steps to make Super soft chocolate chip peanut butter cookies:
- Cream together butter and sugars
- Mix in peanut butter, egg, and vanilla extract in that order.
- Slowly mix in baking soda and flour, don't over mix
- Fold in chocolate chips with a wooden spoon
- Chill for atleast 30 Minutes
- Preheat oven to 350°F
- Drop chilled dough by tablespoonfuls onto ungreased cookie sheet and bake for 10-15 minutes
This is a soft, buttery, rich chocolate cookie that I found changes dramatically depending on how it goes into the oven. These soft peanut butter chocolate chip cookies taste like a Reese's cup, in cookie form! So soft & tender, with tons of peanut butter and chocolate flavor. No harder to make than any other cookie recipe on the planet, these egg-free peanut butter cookies are irresistible. Like, you better have a plan to get them out of your house ASAP.
So that is going to wrap it up for this exceptional food super soft chocolate chip peanut butter cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
