Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mutton ghee roast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
In this video we will see how to make Mutton Ghee Roast / Mutton Roast Recipe. This Mutton Ghee Roast is made in Mangalorean Style with the freshly ground. to the mutton. But if you want to skip ghee,you can go ahead and try it with oil.my family love this recipe a lot.
Mutton Ghee Roast is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Mutton Ghee Roast is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have mutton ghee roast using 22 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mutton Ghee Roast:
- Get 250 gms mutton on bones
- Prepare For Marination:
- Prepare 1 Tbsp red chilli powder
- Take 1/2 tsp turmeric powder
- Get As per taste Salt
- Get For Roast:
- Make ready 1 medium size onion chopped
- Prepare 1 medium size tomato chopped
- Take 1 bay leaf
- Take 1 whole red chilli
- Prepare 1 Tbsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Prepare 1/2 tsp coriander powder
- Prepare 1/2 tsp garam masala powder
- Make ready 1/2 tsp cumin seeds
- Get 1 tsp ginger - garlic crushed
- Take 1 spring curry leaves
- Get 1 sprig fenugreek leaves chopped
- Get 1 sprig coriander leaves chopped
- Take 3 Tbsp ghee
- Make ready 1 tbsp mustard oil
- Make ready As per taste Salt
This mutton ghee roast recipe is authentic and delcicious tastes. Learn how to make Mutton Ghee Roast - This recipe is a blend of tangy and spicy flavors and it taste amazingly delicious. Add the cooked mutton and saute well until all the. About Mutton Ghee Roast Recipe: A sumptuous dish of mutton is what we call perfect for a chilly winter evening with family and friends.
Steps to make Mutton Ghee Roast:
- For marination - In a bowl marinate the mutton with Red chilli powder, turmeric powder and salt and set aside for 20 mins.
- Pressure cook the mutton with 1/4 cup water for 4 whistles on slow flame and set aside.
- For Roast - in a wok heat ghee, add whole red chilli, bay leaf, cumin seeds, curry leaves and let it splutter. Add crushed garlic-ginger and fry till the red smell leaves.
- Add chopped onion and stir until soft. Add chopped tomatoes and fry till mushy. Add the marinated mutton.
- Add red chilli powder, turmeric powder, coriander powder, garam masala powder, salt and stir well. Add fenugreek leaves, coriander leaves and stir well. Mix everything well so that masalas are cooked well with the mutton.
- Serve hot with Naan or Roti or Paratha.
Mutton chunks cooked thoroughly with a myroad of spices and. Learn how to make mutton ghee roast at home with Suriya Spices. Make this Dry Mutton Roast recipe in Mangalorean style and share your experience with us. Mutton, Chicken or Fish ghee roast is a popular side dish in mangalore its one of those dishes locals keep coming back for more at all shetty restaurants located across mangalore. Ingredients for Mutton Ghee Roast Recipe.
So that’s going to wrap this up for this special food mutton ghee roast recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
