Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, inari sushi (sushi rice in deep fried tofu, aburaage). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
How to make YAKI ONIGIRI (Grilled Rice Balls). It is said that foxes are the messengers of the Inari god and it's believed that they like aburaage. Cut Aburaage and open it like pocket.
Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage) is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage) is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook inari sushi (sushi rice in deep fried tofu, aburaage) using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage):
- Take 2 sheets Aburaage(deep fried tofu)
- Prepare 1 tablespoon soy sauce
- Prepare 1 tablespoon sugar
- Make ready 2 tablespoon water
- Prepare 1 bowl cooked rice
- Get sesame
- Make ready 1 teaspoon sweet vinegar
- Get carrot
- Prepare Green vegetable
The tender and juicy tofu pouches with the dashi stock have a delicate homemade taste. Put on the kitchen gloves and remove the inner container from the rice cooker. Put the fresh steamed rice in a shallow bowl. Pour on the sushi vinegar evenly.
Steps to make Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage):
- Cut Aburaage and open it like pocket.
- Put soy sauce, sugar and water.
- Cook Aburaage till soy sugar sauce is thickened.
- Put sesame and sweet vinegar in cooked rice. And make 4 rice balls.
- Put rice ball in Aburaage pocket. And decorate with green and flower carrot.
- Enjoy 😉
While you can find inari sushi at sushi restaurants, this super simple recipe is here to fulfill your cravings and it's only made up of two simple ingredients: sushi rice and sweet and savory seasoned, deep-fried tofu The plain deep-fried tofu pockets are called "aburaage" and are made of soybeans. Sushi rice is stuffed in seasoned Aburaage tofu pouches. Inarizushi is technically sushi, but it is not something you order at nice sushi restaurants. Because it's deep fried, it can be pretty greasy, so it's often prepared boiled in hot water first. For Inari, Aburaage is cooked and seasoned very sweet.
So that’s going to wrap this up with this exceptional food inari sushi (sushi rice in deep fried tofu, aburaage) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
