Matcha banana cheese cake
Matcha banana cheese cake

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, matcha banana cheese cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My simple healthy version of a matcha green tea and banana thousand layer cake. We love how light this matcha cake and its accompanying frosting are; it really helps the natural flavors of matcha shine through. Make sure your heavy cream is cold before you whip it—the colder it is, the easier it will be to whip up and it'll hold its shape better while frosting.

Matcha banana cheese cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Matcha banana cheese cake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook matcha banana cheese cake using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Matcha banana cheese cake:
  1. Get 1 fresh banana
  2. Make ready 100 gm slices mixed cheese
  3. Prepare 300 all purpose flour
  4. Prepare 3 large eggs
  5. Take 1 tablespoon baking powder
  6. Take 1 tablespoon lemon juice
  7. Make ready 2 tablespoon matcha powder
  8. Prepare 1 tablespoon Pandanus extract
  9. Prepare 150 gm sugar
  10. Take 50 gm butter
  11. Take 1 dl fresh milk

If that makes any sense? (Coming from the lady who talks about rotting bananas at social gatherings, but. A quick matcha cake with berries on top that I drew to test out Sai brushes. Just drawing this had me sitting in class super hungry lol. Yesterday @pinkrobotboogaloo and I had this lemon green tea cake at High Side and idk it tasted like matcha butter honeycomb happiness and I now really want some.

Instructions to make Matcha banana cheese cake:
  1. Mixed all the ingredients into mixer except banana and cheese. In medium speed until all combine and turn into smooth batter.
  2. Heat up the oven in 180°. Brush butter around the rectangle cake mold then Pour the batter into the mold. Then add on the banana ontop the batter and sprinkle the cheese ontop as well.
  3. Bake it fir 35min. Then is ready to served.

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