Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, schezwan fried rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Schezwan Fried Rice is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Schezwan Fried Rice is something that I have loved my entire life. They’re nice and they look wonderful.
Schezwan fried rice recipe with steps on how to make your own schezwan sauce for rice. Unlike the regular fried rice, schezwan fried rice is hot & spicy with bursting flavors of ginger, garlic, soya. Schezwan fried rice recipe with step by step photos - spicy and tasty Indo Chinese recipe of stir-fried vegetables and rice in schezwan sauce.
To get started with this particular recipe, we must prepare a few ingredients. You can have schezwan fried rice using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Schezwan Fried Rice:
- Make ready 1/2 cup sliced onion
- Get 1/2 cup sliced red and yellow capsicum
- Prepare 1/2 cup sliced Purple Cabbage
- Prepare 1/2 cup chopped spring onion
- Make ready 1/2 cup chopped French beans
- Get 1/2 cup sliced carrots
- Get 2 tbsp Schezwan Sauce
- Make ready 1cup soaked basmati rice
- Prepare To taste Salt
- Prepare 1 tbsp oil
- Make ready As needed chopped coriander & spring onion For garnishing
It is very easy to make. Basically schezwan pepper is used to make this rice spicy. But it is not available easily. Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry.
Instructions to make Schezwan Fried Rice:
- First boil water to cook rice when water starts bubbling add soaked rice, when it is cooked drain water completely.
- Heat a big kadai add oil and saute all the vegetables by adding one by one on fast flame add salt & Schezwan Sauce and mix well, now add cooked rice, mix well and cook for a while and turn off gas. Serve hot yummy spicy tasty Schezwan fried rice in a plate & garnish with chopped coriander and spring onion.
I sent this recipe for my monthly kungumam thozhi step by step. Tada - Schezwan Fried Rice to the rescue! Since the first time I made my homemade schezwan sauce, we end up using it to make schezwan fried rice and schezwan noodles all the time! Schezwan Fried Rice can be served with other Indo Chinese Recipes, such as Veg Manchurian, Chilli Paneer, etc, or any sauce based dish. Do check our more Indo Chinese Recipes, such as Schezwan.
So that’s going to wrap this up with this special food schezwan fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
