Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, schezwan egg fried rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Schezwan Egg Fried Rice is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Schezwan Egg Fried Rice is something that I have loved my whole life. They are nice and they look wonderful.
Schezwan Egg Fried Rice #eggrecipe #eggfriedrice #friedrice Everyone has those secret cravings for something spicy and hot. And schezwan is the way to go to. This video shows you how to make easy and simple schezwan egg fried rice at home.
To begin with this recipe, we have to first prepare a few components. You can cook schezwan egg fried rice using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Schezwan Egg Fried Rice:
- Prepare 2 Medium Cups of Rice (Basmati preferred)
- Take 500 gms Cabbage
- Take 2 Medium Carrots
- Prepare 10-12 French Beans
- Take 2-3 Green Capsicums (Can include 1 each of Red, Yellow & Green IF available)
- Make ready 1 Bunch Spring Onions
- Make ready 1-2 Medium Onions (esp. if onions of the spring onions are very small)
- Make ready 6 Eggs
- Get as required Dark Soya Sauce
- Take as required Ching's Schezwan Sauce
- Prepare As per taste Salt
- Take as per taste Black Pepper Powder
- Make ready as required Cooking Oil
Schezwan rice is made by frying rice along with schezwan sauce which is a unique blend of sauces cooked together. In this post I have also shown how to make. Schezwan Fried Rice Recipe with step by step photos. spicy and tasty stir fried indo chinese recipe of vegetables and rice in schezwan sauce. Schezwan fried rice can be served with recipes like veg manchurian or mushroom manchurian or paneer manchurian or any sauce based dish.
Steps to make Schezwan Egg Fried Rice:
- Wash and Cook the Rice in an open vessel. Ensure rice is only HALF COOKED. Strain the rice, rinse in tap water and spread it on 2 large plates and keep under a fan for some time.
- Chop the Onions from the spring onions and if needed normal onions into medium square pieces. Also, chop the spring onion greens and keep aside.
- Peel and chop the carrots into small square pieces; the french beans into small sliced pieces and all the capsicums after de-seeding into small square pieces. All these veggies can be mixed together and kept separately.
- Chop the cabbage into medium square pieces after ensuring the hard whitish portion at the center of the cabbage is removed. Soak in saltwater for a few minutes, strain and keep aside.
- Beat 6 eggs in a bowl. Add salt to taste and a little bit of Black Pepper powder. Mix well. Using a wok or omelette pan & the cooking oil make scrambled eggs out of the mixture in multiple installments and keep it aside
- For the main preparation & considering the quantity of ingredients, the fried rice would be cooked in 6 installments. Hence, use 1/6 portions of everything - rice, all vegetables & scrambled egg for each installment.
- Heat the wok and add 2 spoons oil. Add the chopped onions and saute until pink. Add the chopped capsicum, carrots and french beans and saute well for 2-3 mins. Add the chopped cabbage, 1 teaspoon of dark soya sauce and salt to taste (a bit less due to the soya sauce). Saute well for another 1-2 minutes. Add 1 to 1.5 teaspoons of Ching's Schezwan Sauce and mix it well into the sauteed vegetables. If unsure of the spice level, use the sauce conservatively for the first time.
- Add 1/6th portion of the rice and mix it well with the vegetables. Add a little bit of salt & if needed, add 1 spoon of oil around the wok and stir fry the entire mixture well for 2-3 mins. Towards the end, add 1/6th portion of the scrambled eggs and mix well and finally top it off with spring onion greens. Your Schezwan Egg Fried Rice is now ready to eat. Serve HOT !!!
Learn how to make best Schezwan Egg Fried Rice Recipe, cooking at its finest by chef at Masala TV show Lazzat. Enjoy the true essence and taste of " Schezwan Egg Fried Rice " while cooking in your kitchen with such an ease and must-have ingredients in your kitchen. schezwan fried rice recipe is one such yum recipe, which makes a great combo when served with manchurian recipes. indian megacities are known for their cosmopolitanism lifestyle with people from different culture and background coming together and living in a big city. Especially schezwan fried rice because I love everything extra spicy. Looking forward to making this again! Schezwan Fried Rice - Now try this fried rice recipe prepared in schezwan sauce.
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