Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pineapple pachadi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pineapple pachadi is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Pineapple pachadi is something which I have loved my whole life. They are fine and they look wonderful.
Pineapple pachadi is a traditional Kerala recipe made with pineapple, curd and coconut. It is a combination of spicy, tangy and sweet taste. Pineapple Pachadi Recipe with step by step photos.
To get started with this recipe, we have to prepare a few components. You can have pineapple pachadi using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pineapple pachadi:
- Take few Pineapple slices
- Get 2 Red chillies
- Make ready 1 Green chilli
- Get As required Grated coconut
- Take 1 small Tamarind piece
- Make ready 1 tsp Mustard seeds
This dish is much sweeter or rather it is an awesome combo of flavors including. Pineapple pachadi is a sweet and sour curry popular in South India. Pineapple is cooked with spices and mixed wit ground paste of coconut. Sour yogurt is balances the sweet and spicy flavors and the.
Steps to make Pineapple pachadi:
- Cook pineapples with saltwater. Add tamarind extract.
- In a few minutes, grind just once on a mixer grinder.
- Grind coconut, red chilli and green chilli to paste. Add the paste to pineapples.
- Optionally add black grapes after bringing to boil. Also can add orange-red food coloring.
- Tadka with mustard seeds.
Pineapple cooked in coconut and yogurt based gravy. It's a yummy sweet and sour side dish with rice. Pineapple in Spiced Yogurt Sauce (Pineapple Pachadi Kerala Style). Pineapple Pachadi Recipe, Learn how to make Pineapple Pachadi (absolutely This Pineapple Pachadi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Most of my friends liked this dish.
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