Schezwan fried rice
Schezwan fried rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, schezwan fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Schezwan fried rice recipe with steps on how to make your own schezwan sauce for rice. Unlike the regular fried rice, schezwan fried rice is hot & spicy with bursting flavors of ginger, garlic, soya. Schezwan fried rice recipe with step by step photos - spicy and tasty Indo Chinese recipe of stir-fried vegetables and rice in schezwan sauce.

Schezwan fried rice is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Schezwan fried rice is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have schezwan fried rice using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Schezwan fried rice:
  1. Make ready 2 bowls leftover rice
  2. Make ready 1 tomato chopped
  3. Prepare 1 onion chopped
  4. Make ready 2-3 curry leaves
  5. Take 1/2 cup finely chopped cabbage
  6. Make ready 1/2 cup green peas
  7. Make ready 1/2 tsp mustard seed
  8. Make ready 1 tsp cumin seed
  9. Take 2 tsp schezwan fried masala
  10. Take 1 tsp oil
  11. Make ready Chopped coriander for garnishing
  12. Prepare Salt

It is very easy to make. Basically schezwan pepper is used to make this rice spicy. But it is not available easily. Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry.

Instructions to make Schezwan fried rice:
  1. Give tadka in oil with seeds and curry leaves
  2. Add onion, once it's golden add other veggies, heat till cook well
  3. Now add all spices and salt
  4. Now mixed rice well, cover lid for 3-4 min.
  5. Garnish with coriander

I sent this recipe for my monthly kungumam thozhi step by step. Tada - Schezwan Fried Rice to the rescue! Since the first time I made my homemade schezwan sauce, we end up using it to make schezwan fried rice and schezwan noodles all the time! Schezwan Fried Rice can be served with other Indo Chinese Recipes, such as Veg Manchurian, Chilli Paneer, etc, or any sauce based dish. Do check our more Indo Chinese Recipes, such as Schezwan.

So that’s going to wrap it up for this exceptional food schezwan fried rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!