Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, egg bhurji schezwan fry rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Egg bhurji schezwan fry rice is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Egg bhurji schezwan fry rice is something which I’ve loved my whole life. They’re fine and they look wonderful.
Schezwan Egg Fried Rice #eggrecipe #eggfriedrice #friedrice Everyone has those secret cravings for something spicy and hot. And schezwan is the way to go to. Schezwan Fried Rice Recipe with step by step photos. spicy and tasty stir fried indo chinese recipe of vegetables and rice in schezwan sauce.
To get started with this recipe, we must prepare a few ingredients. You can have egg bhurji schezwan fry rice using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Egg bhurji schezwan fry rice:
- Make ready 2 cup cooked rice
- Take 1 onion chopped
- Prepare 2 tomato chopped
- Take 4-5 beans chopped
- Prepare 1 carrot chopped
- Get 1/2 cup cabbage chopped
- Prepare 2-3 Green chilli chopped
- Get 1/2 tsp turmeric powder
- Take 1 tsp red chilli powder
- Make ready To taste Salt
- Get 2 tbsp oil
- Get 2 egg
- Prepare 1 tbsp schezwan chutney
- Get As needed Coriander leaves for garnish
- Take 1 tsp cumin seed
In this post I have also shown how to make. A "bhurji" is a term used to describe a dry-ish masala dish which is just a mixture of stuff in small pieces - e.g. pieces of paneer, Potato etc. Egg Fried Rice is an easy Chinese fried rice recipe that you can make at home. My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition.
Instructions to make Egg bhurji schezwan fry rice:
- Heat the kadai add oil than add cumin seed when seed spluter than add chopped onion and green chilli saute till light brown
- Then add chopped tomato, Bean's, cabbage,carrot mix it well cook for 1 min in high flame then add turmeric, red chilli powder and salt then add egg mix it well cook for 2 min
- Then add cooked Left over rice and schezwan chutney mix it well cook for another 2 min in medium flame then turn off the gas
- Serve hot and garnish with coriander leaves
- You can skip schezwan chutney(optional)
- You can make with fresh rice too
It adds color to the dish, making it a vibrant yellow. Spicy Schezwan Egg Fried Rice Recipe is one of my favourite Indo-Chinese dishes and often made in our household. A spicy yet comforting rice dish, it is perfect dinner for monsoon nights or when you have guests over and want to serve them a Chinese meal. The addition of egg protein makes it. The rice is nicely fried with eggs and some veggies like capsicum, carrots and spring onion greens.
So that’s going to wrap this up with this special food egg bhurji schezwan fry rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
