Schezwan fried rice
Schezwan fried rice

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, schezwan fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Schezwan fried rice recipe with steps on how to make your own schezwan sauce for rice. Unlike the regular fried rice, schezwan fried rice is hot & spicy with bursting flavors of ginger, garlic, soya. Schezwan fried rice recipe with step by step photos - spicy and tasty Indo Chinese recipe of stir-fried vegetables and rice in schezwan sauce.

Schezwan fried rice is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Schezwan fried rice is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook schezwan fried rice using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Schezwan fried rice:
  1. Prepare 1 cup long grained rice
  2. Take 1/2 cup french beans
  3. Take 1/2 cup carrots
  4. Get 1/4 cup capsicum
  5. Prepare 2 spring onions(white and green seperately chopped)
  6. Get 8 cloves garlic
  7. Make ready 1 inch ginger
  8. Take 2 dried red chillies
  9. Get 2 tbsp Schezwan sauce
  10. Prepare 2 tsp vinegar
  11. Make ready Salt
  12. Prepare 1 tbsp oil

It is very easy to make. Basically schezwan pepper is used to make this rice spicy. But it is not available easily. Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry.

Instructions to make Schezwan fried rice:
  1. Wash and cook rice with 4 cups water and a tsp of oil and salt.Cook till 80% done.Drain and cool.
  2. Take oil in a pan and add chopped garlic and ginger.
  3. Add dry red chillies and saute for a minute.
  4. Add finely chopped beans,carrots,spring onion whites and capsicum.
  5. Saute on high flame till 4 to 5 minutes till vegetables start turning slightly brown.
  6. Add schezwan sauce,salt and vinegar.
  7. Add cooked rice now.
  8. Mix everything well.Garnish with spring onion greens and enjoy.

I sent this recipe for my monthly kungumam thozhi step by step. Tada - Schezwan Fried Rice to the rescue! Since the first time I made my homemade schezwan sauce, we end up using it to make schezwan fried rice and schezwan noodles all the time! Schezwan Fried Rice can be served with other Indo Chinese Recipes, such as Veg Manchurian, Chilli Paneer, etc, or any sauce based dish. Do check our more Indo Chinese Recipes, such as Schezwan.

So that is going to wrap it up for this exceptional food schezwan fried rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!