Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, orange almond loaf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Orange Almond Loaf is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Orange Almond Loaf is something which I have loved my whole life.
This whole wheat Orange Almond Breakfast Loaf with a sticky orange marmalade glaze is the perfect breakfast for a lazy weekend. Make it the previous night, or make it days in advance and freeze. This orange almond poppyseed loaf is simple, super moist, and full of sweet citrus flavors everyone I got the recipe from my dear friend Debbie who makes dozens of loaves every Christmas to give.
To get started with this particular recipe, we must prepare a few components. You can cook orange almond loaf using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Orange Almond Loaf:
- Prepare 150 g soft butter
- Prepare 1 cup sugar
- Make ready 2 eggs
- Make ready 60 ml oil
- Make ready 2 cups sifted plain flour
- Take 3 tsp baking powder
- Take 1 tsp vanilla essence
- Get 2 tsp grated orange rind
- Make ready 1/2 fresh orange juice
- Prepare 1/2 cup milk
- Take 100 ml chopped almonds
- Make ready Orange Glaze:
- Take 200 ml sugar
- Prepare 1/4 cup cornflour
- Make ready 2 tsp lemon juice
- Make ready 250 ml squeezed orange juice
- Prepare 2 Tbs grated orange rind
- Make ready 1/2 tsp salt
- Prepare 2 Tbs butter
- Get Almonds for topping
Pour the batter into the prepared loaf tin and sprinkle the flaked almonds on top. In a separate bowl, whisk together the eggs, olive oil and orange zest and juice. Sunday was also a gorgeous day full of sun, good food and lots of family. I thought I'd make and bring along an old favorite dessert for Easter dinner.
Instructions to make Orange Almond Loaf:
- Preheat the oven at 180 °c. Cream the butter and sugar together with the oil and essence.Beat the eggs and add to the butter mixture.
- Sift in the flour and baking powder, lightly mix it. Add the orange rind, orange juice and warm milk, mix it till smooth.Fold in the almonds and pour the batter into a lined loaf tin.
- Bake for 25/30 mins testing the middle with a toothpick.Leave it to cool.
- Prepare the glaze.In a pot add the sugar and cornflour.Mix it through, add the orange and lemon juice and stir till dissolved.Add the rest of the ingredients and place on low heat.Keep watch on the glaze stirring frequently.Leave it on low till it thickens.Take off heat and cool
- Once it has cooled, place the loaf on a plate then pour the glaze all over.Decorate the top with toasted almonds and enjoy.
Almond Poppy Seed Loaf w/Orange Glaze. Orange almond mini loaves with toasted almonds and an apricot glaze ?✨ sometimes you've gotta indulge. Made in partnership with @vitamix and @thefeedfeed #ad in their new Explorian machine. Looking for a gluten-free version of this recipe? Find it here: Gluten-Free Almond Puff Loaf.
So that is going to wrap it up for this exceptional food orange almond loaf recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
