Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sabudana kheer. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.
Sabudana kheer is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Sabudana kheer is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have sabudana kheer using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana kheer:
- Get 1 ltr Milk
- Make ready 1/4 cup Sabudana/sago
- Prepare 2 tbsp Sugar
- Get 1 pinch Cardamom powder
- Take 1 tbsp Raisins
- Take 1 tbsp Crushed almonds
Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.
Instructions to make Sabudana kheer:
- Soak sago for 3 - 4 hours.
- Boil milk in a heavy bottom vessel
- Once boiled, keep it in a low flame
- Drain extra water from the sago.add in the milk.
- Stir occassionaly for thickening the milk.
- Cook well till it gets thick and sago mix in the milk.
- Add sugar and mix well.
- Add cardamom powder, crushed almonds and raisins
- Serve it.
It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.
So that is going to wrap this up for this exceptional food sabudana kheer recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
