Malai Sandwich
Malai Sandwich

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, malai sandwich. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Malai Sandwich is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Malai Sandwich is something that I have loved my entire life.

Malai Sandwich is a famous Bengali sweet-dish recipe made from milk, paneer and khoya. This easy dessert recipe is popular during festivals like Durga Puja and Rakshabandhan. Malai sandwich, a marvelous creation to make up your day.

To begin with this particular recipe, we have to first prepare a few components. You can have malai sandwich using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Malai Sandwich:
  1. Take 1 carrot
  2. Take 1 onion
  3. Take 1 Tomato
  4. Take As needed Coriander leaves
  5. Make ready 2-3 Green Chilli
  6. Take 100 gm Cream (Malai)
  7. Prepare 1 pinch Haldi
  8. Take To taste Salt
  9. Prepare as needed Bread
  10. Take As needed Butter

INSTRUCTIONS To make Milk Malai Sandwich take a grinding jar. Milk Malai Sandwich is ready to serve. Stuff all the Chena Malai sandwich in the same way. Garnish them with chopped pistachios and serve them after स्पेशल मिठाई मलाई चॉप, दीपावली के लिये खास रेसिपी । Bengali Sweet Malai Chop Recipe.

Steps to make Malai Sandwich:
  1. Mix chopped Carrot, Onion, Tomato, Coriander, Green Chilli, Cream, Haldi, Salt in one bowl. Prepare a malai stuffling
  2. Take the bread slice and spread some butter on them. I have used brown bread. You can use any bread of your choice like whole wheat bread, multigrain bread.
  3. Place a portion of stuffing on one buttered bread slice and spread it evenly. Sandwich it using another bread slice with the buttered side facing downwards.
  4. Heat a non-stick tawa, put 1/2 tsp of butter for cooking and place the sandwich on it with the buttered side facing upwards and cook on a medium flame till it turns golden brown in colour from both the side
  5. Cut the sandwich diagonally into 2 equal portions. Serve it hot.

Malai Sandwich traditional Bengali mithai garnished and decorated with dry fruits. Malai Sandwich traditional Bengali sweet has amazing flavor and melts in the mouth smoothly. Malai Chop or Malai Cham Cham is a popular Bengali misty or sweet made from Paneer/Channa/Cottage cheese. It is a tasty, delicious and mouth watering sweet. Malai Sandwich is a simple and delicious sandwich which is quick to make with malai as its main ingredient.

So that’s going to wrap it up for this special food malai sandwich recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!