Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mooli paratha. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mooli Paratha is a whole wheat flatbread stuffed with grated mooli aka white radish. It's lightly seasoned with spices and makes a wholesome breakfast or lunch. Mooli paratha recipe with step by step photos.
Mooli paratha is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Mooli paratha is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook mooli paratha using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Mooli paratha:
- Take For making dough-
- Get whole wheat flour
- Get Carom seeds
- Take salt
- Make ready cooking oil
- Take water
- Make ready making filling-
- Take radish with it's tender leaves
- Make ready Green chilli
- Make ready salt
- Prepare red chilli powder
- Prepare garam masala
- Prepare chaat masala
- Take Carom seeds
- Take For frying cooking Oil
The stuffed parathas made with mooli filling and smeared with. I already have a stuffed version of mooli paratha. But this is an easier way of adding the grated radish while making the dough itself. But the friend's family brought mooli paratha with pickle.
Instructions to make Mooli paratha:
- Mix all the ingredients for making dough except water and knead a soft dough by adding water slowly. Cover with wet cloth and rest for 10 minutes.
- Make small balls of dough.
- Grate radish and chop it's leaves.
- Add green chilli and all dry masale.
- Mix it very well.
- Roll a chapati with the help of rolling pin. Place a portion of radish filling over it and cover it's edges.
- Roll paratha.
- Heat a griddle and place paratha on it and roast. Flip the side.
- Apply cooking oil and roast till done.
- Serve hot with Raita.
Mooli is a white radish or daikon. This is an exotic flat bread filled with mooli. Mooli ka paratha is a Mooli ka paratha is a popular north Indian breakfast treat with cup of hot chai. Read Blog about How to Make Mooli Paratha and health & fitness, step by step recipes, Beauty & skin care and other related topics with sample homemade. Stuffed Mooli Paratha is yummy shallow fried Indian bread belonging to Punjabi cuisine.
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