Shooting Star Wreath with Temari Sushi
Shooting Star Wreath with Temari Sushi

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, shooting star wreath with temari sushi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Shooting Star Wreath with Temari Sushi is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Shooting Star Wreath with Temari Sushi is something which I’ve loved my entire life.

How to make Temari Sushi Description: Learn how to make Temari Sushi with this tasty recipe from Yutaka! Temari is a simple, ball-shaped sushi made with. Temari sushi, or small ball-shaped sushi, was functionally invented in Kyoto, where maiko or geiko can easily enjoy the bite-size sushi without messing up.

To get started with this particular recipe, we have to prepare a few components. You can have shooting star wreath with temari sushi using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Shooting Star Wreath with Temari Sushi:
  1. Take 360 ml Cooked rice (warm)
  2. Take 3 tbsp Sushi vinegar
  3. Take 3 tbsp Salmon flakes (store-bought)
  4. Prepare 3 pieces Salmon (sashimi quality)
  5. Prepare 6 pieces Tuna (sashimi quality)
  6. Make ready 1 egg Usuyaki tamago
  7. Take 1 slice Sliced cheese
  8. Make ready 1 Lettuce
  9. Take 3 tbsp Salmon roe
  10. Take 1 Baby salad leaves

As you may have guessed, Temari Sushi was named after these brightly colored Temari balls. A fine example of food imitates everyday objects. Be creative and develop your own special temari sushi. Temari ("hand ball" in Japanese) originated from China is children's toy ball made from remnants of old kimonos and covered with colorful fabrics.

Steps to make Shooting Star Wreath with Temari Sushi:
  1. Drizzle sushi vinegar over the rice.
  2. Add the salmon flakes and stir.
  3. Cut star shapes out of the salmon sashimi pieces. If you can't cut out the shapes with a star cutter, just press the cutter onto the salmon pieces to make an outline of the shape. Cut out the star shapes using kitchen scissors.
  4. Make thin omelets and cut out star shapes. Do the same with the sliced cheese.
  5. Put 30 g of Step 3 onto cling film and make balls.
  6. Pat dry the salmon and tuna stars with paper towel. Place the stars on the rice balls carefully.
  7. Do the same with the cheese and omelet.
  8. Line your serving dish with lettuce and arrange the temari sushi in a circle. Decorate with baby salad leaves and sprinkle with salmon roe.

Fruit sushi( salmon Sharon fruit, red tuna strawberry, fish egg banana, salmon carrot, wasabi apple). Temari sushis aux crevettes et concombres accompagnés d'omelette tamagoyaki. Afin de vous permettre une dégustation conviviale, nous vous proposons des formules à savourer à plusieurs. Assortiment de temari sushis, maki, nigiri, tamagoyaki, etc. Temari kept her fan out and decided to search for her.

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